Archives & Papers
Research Papers
3,236 peer-reviewed articles from the Society’s four journals, each with its full-text PDF. Filter by journal, topic, year, volume and issue, or search by keyword and author.
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15 articles
- IJSN2016Vol. 7(4)pp. 744-747
Nutrient content and nutrient use efficiency as influenced by drip fertigation in cauliflower ( Brassica oleracea var. botrytis )
Ajeet S. K. Singh, Sharma, Rahul Chopra, Hansram Mali, Bajarang Bali
- IJSN2016Vol. 7(4)pp. 772-774
Biochemical and mineral profile in Nari suwarna ewes during late pregnancy and early postpartum period
- IJSN2016Vol. 7(4)pp. 782-785
Determination of the total polyphenolic content and total antioxidant capacity of commonly consumed foods in Tamil Nadu
- IJSN2016Vol. 7(4)pp. 833-837
A report on unconditioned food addiction for the Ipomea carnea plant in goats
Ravi Kanth P. Reddy, Nagarjuna A. Reddy, M. Senthilnathan, K. RajaKishore, Pandu Ranga P. Reddy, P. Srihari, Reddy M. Nagendra
- IJSN2016Vol. 7(4)pp. 838-842
Ovarian toxicity and oxidative stress induced by food colors in albino rats
- IJSN2016Vol. 7(4)pp. 878-880
Assessing the organoleptic quality of stirred papaya yoghurt during storage period
- IJSN2016Vol. 7(3)pp. 533-536
Effect of nutritional flushing on the birth weight and body weight gain of Malabari kids
- IJSN2016Vol. 7(3)pp. 582-586
Bio-activity of marine actinomycetes against food-borne human pathogens
- IJSN2016Vol. 7(3)pp. 674-679
Influence of seed treatment, storage containers and storage periods on storability of the female parent of tomato COTH 2
- IJSN2016Vol. 7(3)pp. 680-684
Nutritional profiling of rice bran and vegetable pomace powders incorporated extrudates
Bhagya N. Lakshmi, Jessie W. Suneetha, Uma K. Maheswari, Neeraja B. Prabhakar, Anila B. Kumari
- IJSN2016Vol. 7(2)pp. 262-264
Response of bt cotton ( Gossypium hirsutum ) to foliar nutrition in irrigated ecosystem
- IJSN2016Vol. 7(2)pp. 352-356
Storage studies on knolkhol bulbs using diffusion channel technology
K. Shilpa, K. N. Hanumantharaju, H. S. Arunkumar, H. N. Ramya, R. Lakshmi
- IJSN2016Vol. 7(2)pp. 360-363
Effect of stage of maturity on quality and shelf life of Punjab beauty pears
- IJSN2016Vol. 7(2)pp. 429-432
Comparative evaluation of some nutrient contents of Moringa oleifera leaves processed under three different drying methods; sun-drying, air-drying and oven-drying
U. J. Anieke, O. G. Nwankwo, J. O. Adinde, C. M. Ukwuani, O. J. Uche, C. J. Agu, P. O. Ugwuanyi, S. C. Ozougwu
- IJSN2016Vol. 7(1)pp. 34-38
Role of agriculture in enhancing food security