Neeraja B. Prabhakar
Post Graduate & Research Centre, Department of Foods & Nutrition, Professor Jayashankar Telangana State Agricultural University, Rajendranagar 500 030, Hyderabad, India
- 1 Paper
- 2016
- IJSN
Correlated papers (1)
2016
- Co-AuthorAuthor 4 of 5IJSNVol. 7(3) · pp. 680-684
Nutritional profiling of rice bran and vegetable pomace powders incorporated extrudates
Bhagya N. Lakshmi, Jessie W. Suneetha*, Uma K. Maheswari, Neeraja B. Prabhakar, Anila B. Kumari