S. Parvathi
All India Co-ordinated Research Project on Home Science, Department of Food Science and Nutrition,
- 1 Paper
- 2016
- IJSN
Correlated papers (1)
2016
- Co-AuthorAuthor 4 of 4IJSNVol. 7(4) · pp. 782-785
Determination of the total polyphenolic content and total antioxidant capacity of commonly consumed foods in Tamil Nadu
P. Adiyaman*, G. Hemalatha, S. Kanchana, S. Parvathi