Archives & Papers
Research Papers
3,236 peer-reviewed articles from the Society’s four journals, each with its full-text PDF. Filter by journal, topic, year, volume and issue, or search by keyword and author.
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32 articles · page 1 of 2
- GJBB2019Vol. 8(3)pp. 307-311
Effect of dietary l-tryptophan supplementation on growth and survival of striped Murrel, Channa striatus (bloch, 1793) fry
S. Sangavi, Alok Kumar Jena, Sandeep Shankar Pattanaik, Judith C. Betsy
- GJBB2019Vol. 8(2)pp. 168-173
Aqueous two phase system based downstream processing of Endo -1, 4 -D-xylanse from culture filtrate of Aspergillus niger
Roshni Tapadar, Madhurima Nandi, Ruplekha Chatterjee, Kakali Mukherjee, Kausik Majumder
- GJBB2019Vol. 8(1)pp. 87-91
Evaluation of shelf life of Trichoderme harzianum and Gliocladium virens on different organic substrates for better use efficiency
- IJABR2018Vol. 8(3)pp. 329-334
Studies on the nutrients metabolizability for the effect of dietary supplementation of salts of different levels of organic acids mixture of laying hens
R. Dahiya, R. S. Berwal, Lalit, S. Sihag, D. S. Dalal, C. S. Patil
- IJABR2018Vol. 8(3)pp. 339-342
Microbial screening of eggs for detection of antimicrobial drug residues - a simple and cost-effective method
Tharanya Selvaraj, Ghadhevaru Sarathchandra, Dhinakar Raj, Preetha Palaninathan
- IJABR2018Vol. 8(3)pp. 343-344
Study on effect of garbage feeding with concentrate and mineral mixture on growth rate of large white Yorkshire pig
- IJABR2018Vol. 8(3)pp. 353-357
Trait association study in potato ( Solanum tuberosum L.) for processing purpose under two different harvesting periods
A. B. Patel, R. N. Patel, R. A. Gami, P. C. Patel, J. A. Patel
- IJABR2018Vol. 8(3)pp. 358-362
Performance of Trichogramma egg parasitoid species on castor semilooper Achaea janata and their conservation in pomegranate ecosystem
- IJABR2018Vol. 8(3)pp. 408-419
Chocolate processing
- IJABR2018Vol. 8(3)pp. 429-430
Supplementary feeding effect of probiotic and mineral mixture on weight gain of kids of Tellicherry goat
- IJABR2018Vol. 8(2)pp. 255-257
Effect of vitamin E and selenium on reproductive parameters of Frieswal cows
Madhu Shivhare, S. P. Nema, V. K. Gupta, H. K. Mehta, Reshma Jain
- IJABR2018Vol. 8(2)pp. 277-282
Evaluation of different egg quality parameters for the effect of dietary supplementation of salts of organic acids mixture on laying hens
R. Dahiya, R. S. Berwal, Lalit, S. Sihag, D. S. Dalal, C. S. Patil
- IJABR2018Vol. 8(1)pp. 53-56
The impact of pressure cooking on salmonella spp isolated from chicken meat in Baghdad
- IJABR2018Vol. 8(1)pp. 125-130
Socio-economic characteristics, food habits and dietary intake of rural women in Bangalore rural district of Karnataka
- IJEMS2017Vol. 8(4)pp. 186-191
East sikkim consumers analysis in reference to lifestyle goods and food & beverages
- IJSN2017Vol. 8(4)pp. 861-864
Effect of various levels of dried tamarind pulp powder on serum and egg yolk biochemistry of layer birds
P. B. Biradar, A. B. Kanduri, A. B. Kuldipkar, N. Z. Gaikwad, M. A. Khan
- IJSN2017Vol. 8(3)pp. 520-535
The bifurcation of a food chain across a refuge stage- structure prey-predator model
- IJSN2017Vol. 8(3)pp. 662-666
Effect of utilization of date fiber from date syrup manufacture on organoleptic properties of chocolate cake and extending the storage life of the product
Wedad Fadhil Abass, Hala Abd Al-Munaaem Yaseen, Ali Mohammed Hussain AL-Shaibani
- IJSN2017Vol. 8(3)pp. 704-709
Isolation and identification of staphylococcus aureus strains from fresh and frozen meat in karbala province
- IJSN2017Vol. 8(2)pp. 230-235
The effect of dietary supplement of tomato seed meal in broiler ration on some blood physiological and health traits
- IJSN2017Vol. 8(2)pp. 257-260
Evaluation the some biochemical quality and bacterial load of the local and imported chicken meat
Mushtaq Talib Abdulwahid, Dahfier Abd Ali Alobaidi, Mohanad Falhi Hamood
- IJSN2017Vol. 8(2)pp. 336-342
Effect of adding different proportions of lupin flour to wheat flour on physicochemical and sensory properties in biscuit production
- IJSN2017Vol. 8(2)pp. 347-351
Dietary intake of preschool children of Dharwad Taluk, Karnataka
- IJSN2017Vol. 8(2)pp. 369-371
Physical characteristics of minimally processed potatoes as influenced by antibrowning chemicals and storage temperatures
P. Shireesha, Rajya R. Lakshmi, M. Rajashekar, M. Paratpararao
- IJSN2017Vol. 8(2)pp. 398-401
Detection of some hormones and residues antibiotics in imported red meats