Ali Mohammed Hussain AL-Shaibani
Home Economic Department/College of Education for Women/Baghdad University, Iraq.
- 1 Paper
- 2017
- IJSN
Correlated papers (1)
2017
- Co-AuthorAuthor 3 of 3IJSNVol. 8(3) · pp. 662-666
Effect of utilization of date fiber from date syrup manufacture on organoleptic properties of chocolate cake and extending the storage life of the product
Wedad Fadhil Abass, Hala Abd Al-Munaaem Yaseen, Ali Mohammed Hussain AL-Shaibani
