Climate Change
Climate variability, adaptation, and mitigation.
News & Insights on this topic
80 articles · page 1 of 4
- IJABR2020Vol. 10(4)pp. 197-201
Climate change triggers early sprouting in mulberry ( Morus sp.)
Shaista Mehraj, Afifa S. Kamili, N. A. Ganie, S. A. Mir, F. A. Khan, M. R. Mir, R. K. Sharma
- IJABR2020Vol. 10(4)pp. 227-229
Effect of different harvesting methods on sprouting, leaf area and leaf yield in mulberry under kashmir climatic conditions
H. Aadil, M. R. Mir, I. L. Khan, M. M. Gora, S. Maqbool, S. Z. H. Rufaie, R. K. Sharma
- IJABR2020Vol. 10(1)pp. 46-52
Influence of split application of npk on mulberry leaf yield and nutrient uptake under temperate climatic conditions of kashmir
- IJSN2019Vol. 10(3)pp. 138-144
Study the effect of sowing date and weather parameters on false smut ( Ustilaginoidea virens ) and kernel smut ( Tilletia barclayana ) of rice ( Oryza sativa L.)
- IJABR2019Vol. 9(3)pp. 242-247
Development of a vulnerability index to assess vulnerability status of the farmers and district due to climate change
- IJABR2019Vol. 9(3)pp. 263-264
Study on effect of thawing temperature in sperm motility and conception rate in indigenous Kangayam cattle
- IJABR2019Vol. 9(2)pp. 123-127
Estimating rainfall runoff relationship by using SCS curve number method of Rainfed Rewa District
Abhishek Soni, D. P. Dubey, Garima Jharia, Sudhanshu Pandey, Satsish Singh Baghel
- IJABR2019Vol. 9(2)pp. 136-144
The investigation on effect of weather conditions on survival and establishment of trees in Gorewada Zoo, Nagpur (Maharashtra)
M. V. Durai, M. Srinivas Rao, N. Mohan Karnat, Surendra Kumar
- IJABR2019Vol. 9(2)pp. 172-180
Drought indices used to reflect different drought conditions
- GJBB2019Vol. 8(4)pp. 353-363
Climate change a major threat to agriculture: A brief review
Usama Yousaf, Junaid Iqbal, Aqsa Asgher, Tahreem Akhtar, Iqra Aslam, Khawar Majeed
- GJBB2019Vol. 8(3)pp. 259-267
Climate change and agricultural productivity: A theoretical and empirical review
- GJBB2019Vol. 8(1)pp. 113-116
Will the agricultural research suffice to overcome the changing climate?
- IJEMS2018Vol. 9(4)pp. 44-51
Impact of climate change and variability in the hydrology of chokie mountain basin, Ethiopia
- IJABR2018Vol. 8(3)pp. 296-302
Vegetable breeding-A climate resilience perspective
- IJABR2018Vol. 8(3)pp. 401-403
Comparative study on resource use efficiency and economic returns of banana farmers in various agro-climatic zones of tamil nadu
- IJABR2018Vol. 8(2)pp. 212-216
Screening of barley ( Hordeum vulgare L.) Genotypes for physiological traits under drought stress
- IJABR2018Vol. 8(1)pp. 162-164
Influence of temperature humidity index and dry period on incidence of mastitis in cattle and buffaloes
Suresh Chandra Jingar, Mahendra Singh, A. K. Roy, Pankaj Lawania, Ajesh Kumar, H. L. Bugaliya
- GJBB2018Vol. 7(4)pp. 514-515
Studies on serum mineral profile of Black Bengal goats in two agro-climatic zones of West Bengal
Asit Biswas, Santanu Bera, Rameswar Panda, Sasmita Panda, Menalsh Laishram
- GJBB2018Vol. 7(4)pp. 642-650
Gene action and combining ability analysis of quantitative traits associated with grain yield in wheat under drought stress and normal irrigation conditions
Saira Sattar, Bilal Nawaz, Aqsa Tahir, Awais Ahmed, Muhammad Naeem, Muhammad Zubair Ghouri, Muhammad Jamshaid
- GJBB2018Vol. 7(3)pp. 447-450
Evaluation trial in yard long bean ( Vigna unguiculata Sp. Sesquipedalis (l.) Verdic.) In Allahabad agro-climatic condition
- GJBB2018Vol. 7(3)pp. 462-468
Effects of temperature, pH and light on colour stability of ethyl acetate extract of talaromyces purpurogenus LC128689 pigments
- GJBB2018Vol. 7(1)pp. 81-87
Role of fodder production systems to improve carbon sequestration and environmental sustainability
- IJSN2017Vol. 8(4)pp. 908-915
Implication for biodiversity conservation and monitoring under redd+ climate change mitigation programme in India
- IJSN2017Vol. 8(3)pp. 453-460
In 2 O 3 :SnO 2 Thin Film Gas Sensor for Detection of NO 2 at Different Operation Temperatures
- IJSN2017Vol. 8(2)pp. 369-371
Physical characteristics of minimally processed potatoes as influenced by antibrowning chemicals and storage temperatures
P. Shireesha, Rajya R. Lakshmi, M. Rajashekar, M. Paratpararao
