Archives & Papers
Research Papers
3,236 peer-reviewed articles from the Society’s four journals, each with its full-text PDF. Filter by journal, topic, year, volume and issue, or search by keyword and author.
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22 articles
- IJSN2019Vol. 10(2)pp. 97-103
Food and feeding habits of Tor tor (Hamilton, 1822 ) and Schizothorox richardsonii (Gray, 1832) inhibiting Bhagirathi River, Tehri Garhwal, India
- IJSN2017Vol. 8(2)pp. 230-235
The effect of dietary supplement of tomato seed meal in broiler ration on some blood physiological and health traits
- IJSN2017Vol. 8(2)pp. 257-260
Evaluation the some biochemical quality and bacterial load of the local and imported chicken meat
Mushtaq Talib Abdulwahid, Dahfier Abd Ali Alobaidi, Mohanad Falhi Hamood
- IJSN2017Vol. 8(2)pp. 336-342
Effect of adding different proportions of lupin flour to wheat flour on physicochemical and sensory properties in biscuit production
- IJSN2017Vol. 8(2)pp. 347-351
Dietary intake of preschool children of Dharwad Taluk, Karnataka
- IJSN2017Vol. 8(2)pp. 369-371
Physical characteristics of minimally processed potatoes as influenced by antibrowning chemicals and storage temperatures
P. Shireesha, Rajya R. Lakshmi, M. Rajashekar, M. Paratpararao
- IJSN2017Vol. 8(2)pp. 398-401
Detection of some hormones and residues antibiotics in imported red meats
- IJSN2017Vol. 8(2)pp. 409-413
Nutritional and health profile of 17-21years to-be mothers
- IJSN2016Vol. 7(2)pp. 262-264
Response of bt cotton ( Gossypium hirsutum ) to foliar nutrition in irrigated ecosystem
- IJSN2016Vol. 7(2)pp. 352-356
Storage studies on knolkhol bulbs using diffusion channel technology
K. Shilpa, K. N. Hanumantharaju, H. S. Arunkumar, H. N. Ramya, R. Lakshmi
- IJSN2016Vol. 7(2)pp. 360-363
Effect of stage of maturity on quality and shelf life of Punjab beauty pears
- IJSN2016Vol. 7(2)pp. 429-432
Comparative evaluation of some nutrient contents of Moringa oleifera leaves processed under three different drying methods; sun-drying, air-drying and oven-drying
U. J. Anieke, O. G. Nwankwo, J. O. Adinde, C. M. Ukwuani, O. J. Uche, C. J. Agu, P. O. Ugwuanyi, S. C. Ozougwu
- IJSN2015Vol. 6(2)pp. 279-282
Perception of health providers and beneficiaries regarding management of under nutrition
- IJSN2014Vol. 5(2)
Effect of biofertilizers on nutritional characteristics in Aonla seedlings and grafted plants
- IJSN2014Vol. 5(2)
Effect of phytase enzyme supplementation in deficient phosphate diet on broiler performance and some blood traits
- IJSN2014Vol. 5(2)
Assessment of suitability of bael fruits ( Aegle marmelos Corr .) for processing quality
- IJSN2013Vol. 4(2)pp. 341-344
The feeding behaviour of the field ant ( Formica subsericea ) towards some selected food items in Makurdi, Nigeria
- IJSN2013Vol. 4(2)pp. 356-361
Carcass and conformational characteristics of broiler finishers fed dietary raw bambara nut (( Vigna subterranea (L) VERDC) waste
- IJSN2012Vol. 3(2)
Variation and correlation among agronomic traits in 10 accesssions of garden egg plant ( Solanum gilo Raddi ) in Ghana
- IJSN2011Vol. 2(2)
Performance and cost benefit of substituting palm oil sludge (POS) for maize in diets of grower pigs
- IJSN2010Vol. 1(2)
Effect Of Lactation On Food Choice And
- IJSN2010Vol. 1(2)
Response of Growing Cockerels to Diets Containing