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Archives & Papers

Research Papers

3,236 peer-reviewed articles from the Society’s four journals, each with its full-text PDF. Filter by journal, topic, year, volume and issue, or search by keyword and author.

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16 articles

  1. IJABR2019Vol. 9(4)pp. 295-297

    Sustainable management of physico-chemical properties of sodic land through organic amendments

    Khalil Khan, H. G. Prakash, D. P. Singh, Anil Kumar, B. P. Singh

  2. IJABR2019Vol. 9(1)pp. 19-25

    Green synthesis and study of physical properties of gold nanoparticles

    Arkan Kareem Buraihi, Zainab J. Shanan, Amal Khudair Abbas

  3. IJABR2018Vol. 8(3)pp. 296-302

    Vegetable breeding-A climate resilience perspective

    Jasti Srivarsha, J. E. Jahagirdar, V. V. Dalvi

  4. IJABR2018Vol. 8(3)pp. 372-381

    Evaluation of anti-angiogenic and antioxidant properties of natural extracts - garlic, honey and green tea

    Suparna Deepak, Aditi Pedgaonkar, Pooja Mugundan, Pratiksha Deore, Shivani Gharat

  5. IJABR2018Vol. 8(1)pp. 77-81

    Iraqi method in preparing green tea as mouth washes

    Alaa Omran Ali

  6. IJABR2017Vol. 7(4)pp. 692-696

    Iraqi method in preparing green tea as mouth washes

    Alaa Omran Ali

  7. IJABR2017Vol. 7(3)pp. 470-473

    Development of an integrated farming system model for livelihood security of small farmers in Tungabhadra Project area of Karnataka

    M. A. Basavanneppa, Ashok Kumar Gaddi

  8. IJABR2017Vol. 7(3)pp. 509-515

    Micropropagation of Pongamia pinnata - a sustainable biofuel plant species for semi arid climatic conditions

    Vinod Kumar Patil, G. R. Naik

  9. IJABR2017Vol. 7(1)pp. 75-80

    Impact of cultivation practices on the incidence of insect-pests of paddy and green gram under terai region of West Bengal

    J. Ghosh, D. Dahal, N. Chaudhuri

  10. IJABR2017Vol. 7(1)pp. 96-100

    Effect of organic manures and bio-fertilizers on growth, yield, quality and economics of broccoli (Brassica Oleracea L. var. italica PLENCK) cv. Green head under high-hill conditions of Uttarakhand

    Negi Ekta, Punetha Shailaja, S. C. Pant, Kumar Sandeep, Bahuguna Pankaj, Mekap Bengia, B. P. Nautiyal

  11. IJABR2017Vol. 7(1)pp. 119-126

    Estimation of genetic variability, heritability and association of green fodder yield with contributing traits in fodder pearl millet [Pennisetum glaucum (L.)]

    Santosh Kumar, C. Babu, S. Revathi, P. Sumathi

  12. IJABR2016Vol. 6(3)pp. 373-377

    Comparative study of the antioxidant potential and nutritional value of some green foliage vegetables commonly used by the village peoples

    Debasree Ghosh

  13. IJABR2016Vol. 6(2)pp. 180-187

    Efficacy of organic fish farming for sustainability

    M. M. Beg, B. Mandal, S. Moulick, C. K. Mukherjee, B. C. Mal

  14. IJABR2014Vol. 4(3)pp. 300-303

    Green synthesis of silver nanoparticles using Azadirachta indica leaves extract and evaluation of antibacterial activities

    C. R. Resmi, P. Sreejamol, Prita Pillai

  15. IJABR2012Vol. 2(2)

    Assessment of the sheep production system of northern Ethiopia in relation to sustainable productivity and sheep meat quality

    Zelealem Tesfay Gebretsadik, A. K. Anal, Gebrezgiher Gebreyohanis

  16. IJABR2011Vol. 1(1)

    Density and Diversity of Blue Green Algae from the rice fields of Goa.

    Annie F. D. Souza E. Gomes, A. V. Veeresh, B. F. Rodrigues