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Research Papers
3,236 peer-reviewed articles from the Society’s four journals, each with its full-text PDF. Filter by journal, topic, year, volume and issue, or search by keyword and author.
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6 articles
- IJEMS2017Vol. 8(1)pp. 7-13
Sustainable food practices for holistic tourism development
- IJEMS2017Vol. 8(1)pp. 14-17
Green marketing - challenges and opportunities
- IJSN2017Vol. 8(1)pp. 85-90
Characterization and suitability evaluation of dredged Asa river sediment for sustainable reuse
O. B. Fawole, K. O. Affinnih, H. E. Ahamefule, E. K. Eifediyi, Y. A. Abayomi, G. Olaoye, J. A. Soremekun
- IJABR2017Vol. 7(1)pp. 75-80
Impact of cultivation practices on the incidence of insect-pests of paddy and green gram under terai region of West Bengal
- IJABR2017Vol. 7(1)pp. 96-100
Effect of organic manures and bio-fertilizers on growth, yield, quality and economics of broccoli (Brassica Oleracea L. var. italica PLENCK) cv. Green head under high-hill conditions of Uttarakhand
Negi Ekta, Punetha Shailaja, S. C. Pant, Kumar Sandeep, Bahuguna Pankaj, Mekap Bengia, B. P. Nautiyal
- IJABR2017Vol. 7(1)pp. 119-126
Estimation of genetic variability, heritability and association of green fodder yield with contributing traits in fodder pearl millet [Pennisetum glaucum (L.)]