Interactive effect of integrated temperature and salinity stress on expression of heat shock proteins (hsps) and protein contents of vigna mungo (L) hepper

P. G. Bansod; S. N. Malode

Research article · International Journal of Science and Nature

Interactive effect of integrated temperature and salinity stress on expression of heat shock proteins (hsps) and protein contents of vigna mungo (L) hepper

P. G. Bansod, S. N. Malode

2 Department of Botany, G.V.I S.H. Amravati 444602 India

Biotechnology & Molecular Biology Climate Change

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Publication details

Journal: International Journal of Science and Nature
Volume: 3
Issue: 2
Year: 2012
Print ISSN: 0973-3140
Online ISSN: 2229-6441
Publisher: Society for Science and Nature

Cite this article

Bansod, P. G., & Malode, S. N. (2012). Interactive effect of integrated temperature and salinity stress on expression of heat shock proteins (hsps) and protein contents of vigna mungo (L) hepper. International Journal of Science and Nature, 3(2). http://localhost:3000/papers/ijsn-2012-v3i2-interactive-effect-of-integrated-temperature-and-salinity-stress-on-expression

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