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Research Papers

3,236 peer-reviewed articles from the Society’s four journals, each with its full-text PDF. Filter by journal, topic, year, volume and issue, or search by keyword and author.

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11 articles

  1. IJABR2019Vol. 9(4)pp. 309-317

    Antibacterial, antioxidant and phytochemical analysis of ripe and unripe banana peel

    Vaishali Dange, Sanjay Harke, Mansi Narladkar, Ajay Narwade, Anruni Mohanty

  2. IJABR2017Vol. 7(4)pp. 652-655

    Development of aloe vera based mosquito repellent incense

    Mayur P. Chandegara, Amit L. Davariya, Vallabh K. Chandegara

  3. IJABR2017Vol. 7(4)pp. 739-745

    Effect fed varying dietary levels of neem powder of broilers on serum biochemical and intestinal morphology

    Ihsan Mohammed Shihab

  4. IJABR2015Vol. 5(4)pp. 293-298

    A comparative study between the effects of Arctium lappa L. Leaves extract and pentoxifylline on fertility of male rats treated with gentamicin

    Hassanain Dakhil Alwan, Huda F. Hasan

  5. IJABR2015Vol. 5(4)pp. 350-357

    Evaluation of antibacterial potentials and antioxidant property of extracts of Lachnostylis hirta (L.F.) Muell. ARG. Stem bark

    Oluwole Moses David, Anthony Jide Afolayan

  6. IJABR2013Vol. 3(4)pp. 490-500

    Screening the antibacterial potency of curcuma longa l. essential oil extract against boils causing Staphylococcus species

    Duaa S. Shawket

  7. IJABR2013Vol. 3(4)pp. 501-505

    Study the pathological effects of crude extract of Portulaca oleracea L . In the treatment of transplanted mammary tumor in female albino mice

    Omar, H. Khalaf, Khalil, H. Al Jeboori, Nahi, Y. Yaseen

  8. IJABR2013Vol. 3(4)pp. 567-571

    Synergistic antibacterial effect of essential oils of Nigella sativa and Salvadora persica on human pathogens

    K. T. Gurumurthy, N. Chandan, Aamir Javed, L. S. Ashwini, Mohd Nadeem Khan, Shazia Shaheen, Anup Baranwal

  9. IJABR2012Vol. 2(4)

    Phytochemical composition of Bryophyllum pinnatum leaves

    B. U. Nwali, A. N. C. Okaka, U. A. Ibiam, P. M. Aja

  10. IJABR2012Vol. 2(4)

    Production of iodized Saccharomyces cerevisiae edible yeast using brown seaweeds Sargassum sp media extract by submerged fermentation

    Grace Langula, Sylvester Leonard Lyantagaye, Anthony Manoni Mshandete

  11. IJABR2012Vol. 2(4)

    Phytochemical and nutrient / antinutrient interactions in cherry tomato (Lycopersicon esculentum) fruits

    Oyetayo, Folake Lucy, Ibitoye, Muyiwa Femi