Effect of gelling agents in In vitro multiplication of banana Var. Poovan

Y. Ramesh; V. Ramassamy

Research article · International Journal of Advanced Biological Research

Effect of gelling agents in In vitro multiplication of banana Var. Poovan

Y. Ramesh, V. Ramassamy

a Tissue Culture Laboratory, Perunthalaivar Kamaraj Krishi Vigyan Kendra, Puducherry 605 009, India

Agriculture & Agronomy Plant Sciences & Botany

Full text

Open PDF Download

If the preview doesn’t load in your browser, use “Open PDF”.

Publication details

Journal: International Journal of Advanced Biological Research
Volume: 4
Issue: 3
Year: 2014
Pages: 308-311
Print ISSN: 2250-3560
Online ISSN: 2250-3579
Publisher: Society for Science and Nature

Cite this article

Ramesh, Y., & Ramassamy, V. (2014). Effect of gelling agents in In vitro multiplication of banana Var. Poovan. International Journal of Advanced Biological Research, 4(3), 308–311. http://localhost:3000/papers/ijabr-2014-v4i3-effect-of-gelling-agents-in-in-vitro-multiplication-of-banana-var

BibTeX RIS

Influence of split application of npk on mulberry leaf yield and nutrient uptake under temperate climatic conditions of kashmir
IJABR · 2020
In vitro studies on bioaccessibile heavy metals in rice
IJABR · 2020
Alidation of simple sequence repeats markers for charcoal rot and rhizoctonia root rot in soybean genotypes
IJABR · 2020
Effect of different harvesting methods on sprouting, leaf area and leaf yield in mulberry under kashmir climatic conditions
IJABR · 2020
Effect of elevated tropospheric ozone on photosynthetic efficiency of rice cultivars
IJABR · 2020