Improvement of papaya production using genetic engineering: A revolution

Lincoln Mandal; Pooja Sahu; Ajit Kumar Mannade; Jawahar Lal Katara

Research article · Global Journal of Biosciences and Biotechnology

Improvement of papaya production using genetic engineering: A revolution

Lincoln Mandal, Pooja Sahu, Ajit Kumar Mannade, Jawahar Lal Katara

1 Department of Plant Molecular Biology and Biotechnology, IGKV, Raipur 492012, India.

Biotechnology & Molecular Biology Engineering & Technology

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Publication details

Journal: Global Journal of Biosciences and Biotechnology
Volume: 3
Issue: 1
Year: 2014
Pages: 122-123
Print ISSN: 2278-8891
Online ISSN: 2278-9103
Publisher: Society for Science and Nature

Cite this article

Mandal, L., Sahu, P., Mannade, A. K., & Katara, J. L. (2014). Improvement of papaya production using genetic engineering: A revolution. Global Journal of Biosciences and Biotechnology, 3(1), 122–123. http://localhost:3000/papers/gjbb-2014-v3i1-improvement-of-papaya-production-using-genetic-engineering-a

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